Updated
Updated · Toronto Star · Jun 19
Whey Protein Shortage Hits Small Brands as Prices Jump 250% Above $13 a Pound
Updated
Updated · Toronto Star · Jun 19

Whey Protein Shortage Hits Small Brands as Prices Jump 250% Above $13 a Pound

3 articles · Updated · Toronto Star · Jun 19

Summary

  • Whey protein concentrate topped US$13 a pound in mid-June, up 250% from a year earlier, squeezing small food and supplement makers that rely on the ingredient.
  • Demand has surged as high-protein diets spread on social media and GLP-1 weight-loss drugs push consumers toward nutrient-dense foods, while whey supply cannot expand quickly because it is tied to cheese production and finite milk output.
  • Canadian Premier Supplements said client orders fell about 35% after it passed through higher costs, and Flourish Pancakes said margins have taken a 10% to 20% hit even without major supply disruptions.
  • HelloAmino is reformulating 12 of about 30 products after a supplier backed out, mixing in other proteins and nutrients as whey isolate quality and availability worsen.
  • Agropur has announced a C$1 billion capacity investment and Saputo has expanded whey output, but economists say new supply will take time, leaving businesses to consider cheaper alternatives such as pea, soy and hemp protein.

Insights

With whey prices soaring, are we witnessing the permanent rise of lab-grown and plant-based proteins?
As weight-loss drugs fuel demand, will the global protein shortage make everyday foods unaffordable?
The world is scrambling for more protein, but what are the hidden health dangers of this craze?