Updated
Updated · Newswise · Jun 5
Swansea Scientists Review 73 Studies Linking Early Diet to Teen Intelligence, Urge 7 Research Principles
Updated
Updated · Newswise · Jun 5

Swansea Scientists Review 73 Studies Linking Early Diet to Teen Intelligence, Urge 7 Research Principles

3 articles · Updated · Newswise · Jun 5

Summary

  • Swansea University scientists reviewed 73 studies on people aged 8 to 19 and found evidence that unhealthy diets in infancy—especially the first year—may reduce intelligence in adolescence.
  • The systematic review combined 48 controlled trials and 25 prospective studies, but said mixed results often reflect differences in timing, nutrients tested, study design and the cognitive domains measured.
  • Adolescence emerged as a possible second window of neuroplasticity, when hormonal and structural brain changes could make nutrition interventions more relevant, though the paper said stronger evidence is still needed.
  • Seven recommendations aim to improve future research, including a life-course approach, studying nutrients in combination rather than isolation, and using valid biomarkers to better assess diet and brain health.

Insights

Is adolescence a second chance to fix the cognitive effects of a poor childhood diet, or is the damage permanent by age three?
How much does a family's wealth directly shape a child's future intelligence through diet, even before they start school?